Food Truck Options

Ohio State's meal plan is accepted at the partner food trucks on campus during their regular business hours.   Find up-to-date information about the food trucks on campus in the GrubHub app.

Please note that food truck hours are subject to change based on weather conditions, holidays and the University’s academic calendar.

Having an event on-campus?  Contact us to request a food truck!

On Campus Food Trucks 

Dos Hermanos:

Tacos, burritos, and bowls crafted with the finest fresh and local ingredients.

Yat’s:

Cajun/creole dishes such as drunken chicken, vegan white chili, and red beans with sausage and rice.

Pitabilities:

Fresh made to order pita sandwiches, loaded fries and rice/salad bowls.

MediterraneYUM:

Authentic, made from scratch pizzas (manakeesh) and bowls.

Paddy Wagon:

Modern American Street Food featuring eclectic BBQ, Handhelds, Vegetarian and No-Gluten Ingredient options.

ChillJoy:

Authentic Hawaiian shaved ice, Ice Cream and Sorbet.

Donna's Delicious Dozen: 

Made-to-order gourmet donuts, served warm, with a variety of icings, drizzles, and toppings.

Kubido Kabobs:

Persian grill concept with sizzling flavors!  Kabobs and Wraps, including Halal options.

Little Italy: 

Fresh signature pizzas, homemade pasta, Italian appetizers, and dessert.

Chef Henry:

Diverse menu includes Philly cheese steaks, hamburgers, pasta, loaded nachos and quesadillas.