Time: Thursday, March 21, 2024 6:00 PM - 8:30 PM

Location: Ohio Union Instructional Kitchen

Join OUAB in the Instructional Kitchen at the Ohio Union for a chance to cook a meal of your own under the guidance of the Union's own professional chef, Chef Wolf. Following a cooking demonstration by the chef, students will collaborate with class members to create the menu providing a unique hands-on learning opportunity. In this fun and interactive environment students will enjoy a delicious meal and gain useful culinary skills to show off in their own kitchens. Whether you're are a master chef in your own kitchen or a novice, there is an OUAB in the Kitchen program for you.

Gulf Coast Cuisine-Citrus salad with honey whipped tofy and cayenne pistachios, Johnny cakes topped with Cajun shrimp etouffee, key lime mousse cups with sliced strawberries and grapham cracker crumble.

Lottery open now!

Register for lottery by March 19th!

Devon Stith
stith.51@osu.edu
614-247-1972

If you require an accommodation such as live captioning or interpretation to participate in this event, please contact Devon Stith at stith.51@osu.edu or 614-247-1972. Requests made one week in advance of the event will generally allow us to provide seamless access, but the university will make every effort to meet requests made after this date.

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